Agrofrio has a hitech production in
its own farms, all over the highlands (sierra) of Ecuador, minimizing the risk of lackness
of products. It also has production and distribution contracts with other farmers.
Due to the geographic location in Ecuador, the products have minimal
exposure to plagues and pesticides. In addition to this, climatological conditions allow a
continue production all the year round. |
In the begginings broccoli was the main export product,
whith 25 containers a month. Nowdays Agrofrio diversed its operations to a whole variety
of top quality vegetables and fruits.
Strict quality control proceses are applied to the product, from
seed selection to final destiny transport. This helped Agrofrio become positioned as an
excellent agro-freezing proceses enterprise all around the world.
Broccoli has a continue production
in Ecuador, due to the climatological conditions. Ecuadorian lighness helps also in the
grow and color-making of the product, well apreciated in other markets. |